
La Purísima Rosé
A rosy liaison of two tempramental vaietals, thart combined seduce with elegant fruit and freshness.
Elaboration: Macerated for 12 hours to extract flavor intensity and later fermentation at low temperature.
Tasting Notes: The nose is very cheerful, with hints of fresh fruit, raspberry. The palate is sweet, fresh, with an ending that invites you to keep drinking.
Variety: Monastrell, Syrah,
Merlot Harvest: It is done at night with grape harvesting machine.
Type of crop: The grapes come from vineyards grown in mechanized system
Download PDF BuyAwards
2014 88 Guía Peñín
2014: Bronze Medal San Isidro
2015 Gold Medal VIII Certamen Selección Vinos D.O. Yecla
2016 87 Points Guía Peñín
2016 Bronze Medal. IX Competition Wine Selection of D.O. Yecla