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La Purísima Monastrell
A true star, with its captivating ripe blackberry fruit and juicy, full-bodied style
Elaboration:
Maceration of six days, after fermentation, the wine has a light oak aging 3 months.
Tasting Notes:
The nose is fruity, with hints of the Monastrell grape. The palate is elegant, long and with a velvety finish.
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2013 Silver Medal on MUNDUS VINI
2014 Silver Medal International Tasting Competition Premium Select Wine Challenge ProWein 2014 ★★★
2014 89 Points Guía Peñín
2014 : San Isidro Silver
2016 88 Points Guía Peñín
2016 Gold Medal. IX Competition Wine Selection of D.O. Yecla
2017 Silver Medal on MUNDUS VINI
2018 Silver Medal on International Wine Challenge
2018 Silver Medal, MUNDUS VINI Summer Tasting
2018 Japan Wine Challenge, Silver Medal
2019 Texsom International Wine Awards, Silver Medal
2019 Concours Mondial de Bruxelles, Silver Medal
2019 Gold Medal, 25º Edition MUNDUS VINI
2020 Silver Medal Texsom International Wine Awards 2020
2020 Silver Medal, MUNDUS VINI Summer Tasting
2021 Silver Medal Japan Wine Challenge 2021
2023 Gold Medal Sakura Japan Women´s Wine Awards
2023 Gold Medal Concurso Mundus Vini Cata Primavera
2023 Silver Medal Decanter World Wine Awards 2023